rotisserie
英
[rəʊ'tɪsəri]
美
[roʊ'tɪsəri]
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Noun:
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an oven or broiler equipped with a rotating spit on which meat cooks as it turns
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a restaurant that specializes in roasted and barbecued meats
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用作名词 (n.)
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We cooked the rotisserie chicken in step 1 to warm the meat and crisp the skin.
首先用电转烤肉架加热鸡肉,使肉皮酥脆。
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以上内容独家创作,受著作权保护,侵权必究
海词词典,十七年品牌