leucine

英 ['luːsiːn] 美 ['luːˌsiːn]

• n. 亮氨酸；白氨酸

英英释义

Noun:

1. a white crystalline amino acid occurring in proteins that is essential for nutrition; obtained by the hydrolysis of most dietary proteins

例句

用作名词 (n.)

1. A diet rich in the amino acid leucine might help prevent the muscle loss that typically comes with aging.
   富含亮氨酸的饮食，能够防止肌肉损耗，特别是由于年龄增大带来的肌肉损耗。
2. A new process for isolating leucine and cystine successively from human hair acid-hydrolysate was proposed.
   介绍了一种从人发中连续提取亮氨酸和胱氨酸的新工艺。

词汇搭配

• alanyl leucine 丙氨酰亮氨酸...
• leucine aminopeptidase 白氨酸氨基肽酶...