jellies
英
['dʒelɪz]
美
['dʒelɪz]
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名词 jelly:
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an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
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a preserve made of the jelled juice of fruit
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any substance having the consistency of jelly or gelatin
动词 jelly:
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make into jelly
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用作名词 (n.)
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She likes eating jellies, just because they taste tender and smooth.
她喜欢吃果冻,就是因为喜欢那种嫩滑的口感。
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This carbohydrate, a common component of fruits, is used as a gelling agent in jams, jellies and marmalades.
这是种水果中常见的碳水化合物作为黏着剂用于果酱,果冻和桔子果酱之中。
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Spermicidal creams and jellies are less effective than foam because they sometimes disperse unevenly.
因为杀精子乳膏和凝胶剂有时在阴道内分布不均,其效果不如阴道泡沫剂。
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海词词典,十七年品牌