curd

英 [kɜːd] 美 [kɜːrd]

• n. 凝乳

英英释义

Noun:

1. a coagulated liquid resembling milk curd;

   "bean curd"
   "lemon curd"
   

2. coagulated milk; used to make cheese;

   "Little Miss Muffet sat on a tuffet eating some curds and whey"
   

例句

用作名词 (n.)

1. Milk can be made into curds.
   牛奶可制成凝乳。
2. She prefers fresh curd cheese.
   她爱吃新鲜凝乳制的奶酪。

经典引文

• Little Miss Muffet Sat on a tuffet Eating some curds and whey.

  出自：Nursery rhyme

词汇搭配

• bean curd 豆腐（=tofu）...
• tofu 豆腐
• lemon curd 柠檬酱
• curd cheese 凝乳酪
• curd tension 凝乳张力
• curd soap 盐析皂
• rennet curd 凝固乳酪
• curd vat 凝乳槽
• acid curd 酸乳酪,酸法干酪素凝...
• soybean curd 豆腐
• stringy curd 发粘的凝块
• curd strength 干酪凝乳强度...
• curd fibres 皂粒纤维
• brisk curd 鲜奶的凝乳块...
• curd shrinkage 凝乳块收缩
• dry curd 干皂粒
• curd tart 凝乳馅饼
• milk curd 凝乳
• matted curd (切后)表面(粒子)...
• weak curd 组织细嫩的凝块...

近反义词

【近义词】

• compression 压缩