corkage

英 ['kɔːkɪdʒ] 美 ['kɔːrkɪdʒ]

• n. 拔出塞子；(餐厅)开瓶费

英英释义

Noun:

1. a charge added at a restaurant for every bottle of wine served that was not bought on the premises

例句

用作名词 (n.)

1. The corkage fees charged by restaurants make consumers feel uncomfortable.
   饭店向客人收取开瓶费让他们感觉很不舒服。
2. Some restaurants allow you to take your own wine and just charge you corkage.
   有些餐厅允许顾客自带酒水，只收些开瓶费。