syrup

英 ['sɪrəp] 美 ['sɪrəp]

• n. 糖浆；甜而黏稠的汁液

双解释义

n. (名词)

1. [U] 糖水

   sweet liquid, especially sugar and water

2. [U] 糖浆

   a very thick sticky pale liquid made from sugar

详尽释义

n. 名词

1. 糖浆
2. 甜蜜的情感
3. 【医】含药糖浆
4. 单糖浆
5. 糖汁
6. 糖水（罐头水果常用）
7. 金钱
8. 湖浆
9. 糖浆类药品
10. 果汁
11. 葡萄汁
12. 甜而黏稠的汁液

英英释义

Noun:

1. a thick sweet sticky liquid

例句

用作名词 (n.)

1. I cooked the syrup until it threaded.
   我将糖浆熬到能抽丝为止。
2. Mother dosed the child up with cough syrup.
   母亲让孩子按量服用止咳糖浆。
3. She dosed up the children with cough syrup.
   她把止咳糖浆给孩子们吃了。
4. The maple sap was boiled down to a thick syrup.
   枫树的汁液聚结为粘稠的浆。

常见句型

用作名词 (n.)

1. She always has prunes in syrup for breakfast.
   她早餐总吃糖渍梅子。
2. Tinned fruit usually has a lot of syrup with it.
   罐头水果通常都有许多糖浆。

经典引文

• O lend me thy insinuating power, Words steep'd in syrop of Ambrosia.

  出自： S. Nicholson

• Mr. Gurney's poems are almost all of them syrup.

  出自：Spectator

词汇搭配

用作名词 (n.)

名词+～

• chocolate syrup 巧克力糖浆
• corn syrup 玉米糖浆
• fruit syrup 水果糖浆
• lemon syrup 柠檬糖浆

近反义词

【近义词】

• molasses 糖浆
• maple syrup 槭树汁(枫蜜)...
• sauce 酱汁
• corn syrup <美>玉米糖浆...
• golden syrup 糖浆
• treacle 糖浆
• sirup 糖浆