any of numerous fruits of the genus Citrus having thick rind and juicy pulp; grown in warm regions
例句
用作名词 (n.)
The study also found that children born to moms who ate a lot of celery and citrus fruit were at increased risk for sensitization to food allergens. 这项研究还发现，母亲吃了大量芹菜和柑橘类的水果的孩子被食物变应原致敏的风险增高。
Molecular research progresses and citrus color mutants are briefly introduced. 简要回顾了柑橘类胡萝卜素合成分子生物学研究进展以及柑橘类胡萝卜索积累发生改变的突变体。
美
