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The effect of H2O2 on yield and properties of gelatin extracting from chicken bone was studied.The result showed that the yield of gelatin increased about 3 times if 0.2% peroxide was added in ossein.
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释义
摘要对明胶传统提取工艺进行改良,在骨素吸水膨胀阶段添加微量H2O2并直接加热提取明胶,结果表明,骨素中添加0.;2%25的H2O2,明胶的提取率提高近3倍,同时明胶的色泽浅,抗菌性好,但明胶的粘度与凝胶强度有所降低。
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