Replacing its partially hydrogenated soybean oil will be a trans-fat-free frying oil made from canola, corn and soybeans, says spokesman William Whitman.

• 发言人威廉．惠特曼表示，取代部分氢化大豆油的将是从油菜、玉米和大豆提炼出来的无反式脂肪炸油。