Heat cooking 0il in a pan, stir-fry shredded pork till cooked,put Chinese chive,cooking wine,salt,2tsp soy sauce and stock to stir-fry well take out and place on top of sheet jelly and Serve.

• 锅置火上，放油烧至六成热，放入猪肉丝炒熟，放入韭菜、料酒10克、盐2克、酱油10克和清汤炒均匀，出锅盖在拌好的粉皮上面即成。