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- enzyme converted corn starch 酶化玉米淀粉
- Corn starch is used as a thickener in stews. 玉米淀粉在炖煮菜肴中被用作增稠剂。
- Ingredients:Veal, Water, Corn Starch. 成分:小牛肉,水,玉米淀粉。
- Lamb, Water, Corn Starch and Lemon Juice Concentrate. 成分:羔羊肉,水,玉米淀粉、柠檬浓缩汁。
- Beef, Water, Corn Starch and Lemon Juice Concentrate. 成分:牛肉,水,玉米淀粉、柠檬浓缩汁。
- Then corn starch and pudding powder, mixing with a rubber spatula. 将玉米淀粉和布丁粉加入,那橡皮刮刀用切拌方式拌匀。
- Ingredients:Beef, Water, Corn Starch and Lemon Juice Concentrate. 成分:牛肉,水,玉米淀粉、柠檬浓缩汁。
- Corn Gluten Meal (CGM) is a by-product of a corn starch plant. 玉米蛋白粉是玉米加工中副产物,除作饲料外还有很多用途。
- Marinade:some White pepper, 1tsp Cooking wine, 1tbsp Corn Starch. 腌料:胡椒粉少许、厨酒1茶匙、粟粉1汤匙。
- Under the environment,the quantity of glucose enzymatically converted from cellulose in the corn straw is increased obviously. 在此实验条件下,玉米秸秆中纤维素经酶转化成葡萄糖的量明显增加。
- The application of Tapioca Starch and Corn Starch in Papermaking Industry. 木薯淀粉和玉米淀粉在造纸行业的应用。
- Combine the corn starch and baking soda, add in egg and water to make a batter. 将玉米淀粉和小苏打粉混合匀,打入鸡蛋,加入水调匀成比较黏的面糊。
- Viscidity of hydrolyze amylodextrin was lower than it was original corn starch. 以红薯淀粉为原料制备红薯淀粉糊精。
- The corn starch granules can be micronized by the modern powder machine. 摘要采用现代粉体机械可制备微细化玉米淀粉。
- In the food industry, plastic embedded with a specific enzyme converts the sugar glucose into fructose, which is much sweeter. 而嵌有特定酵素的塑胶,则可用于食品工业,将葡萄糖转变成甜度更高的果糖;
- If desired, the fish marinate can be lightly thickens with a little corn starch and use as a sauce garnish as shown. 如果需要,鱼子酱可用淀粉略微加厚,并作为调料展示。
- Stir fry mixed tomato briefly for a minute, add mashed pumpkin, evaporated milk and corn starch, mix well. 杂茄略炒一分钟,倒入南瓜茸,再加入淡奶及粟粉,兜匀。
- The phosphate corn starch can be used in ginger paste and bring in good texture. 所得磷酸酯淀粉应用于姜膏生产,可获得良好的组织状态。
- Heat up a wok half filled with frying oil, dip the chicken slices into the egg, then coat with corn starch. 入半锅油,烧热后,将鸡肉挂上蛋液,拍少许玉米淀粉。
- The crystallinity of corn starch could be enhanced by ultra high pressure processing in 5% CaCl2 or 5% NaCl solution. 5%25 CaCl2和5%25 NaCl可以提高处理后的淀粉的结晶度。
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