The process of UHT liquid milk is introduced in this article, and the CCP and preventive measure in the process is analyzed and introduced.

• 提出了HACCP在UHT灭菌乳中的应用,描述了UHT灭菌乳的工艺流程并分析了生产加工过程中的危害因素,针对此危害因素制定了相应的纠正措施。