The frozen sucker is formed by successively homogenizing, sterilizing, cooling, mould pouring and freezing after ingredients including sea buckthorn juice, sweetener, stabilizer are mixed.

• 该棒冰是将包括沙棘汁、甜味料、稳定剂的配料混合后顺序经过均质、杀菌、冷却、灌模、冻结而成。