The fish is not big, and it is steamed with complete fish with Chinese onion, jinger, and galic.The fish has fragrant and soft flesh even with sweet taste.

• 鱼个头不大，完全清蒸出来，葱姜蒜的味道一点点通过鱼皮渗入到鱼肉当中，淡淡的，香香的，肉质特别嫩滑甚至还带有一丝丝甜味儿，吃到最后恨不得连骨头也一把吞掉才肯罢休！