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The effects of phenylboronic acid on the solubility of sugar, selectivity of the reaction and rate of the reaction during enzymatic synthesis of sugar esters in organic solvent were studied.
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摘要在非水相酶法合成糖酯过程中,引入苯基硼酸作为助溶剂,考察了苯基硼酸提高糖的溶解度、反应专一性和反应速率的效果。
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