Pepper is one of the most important vegetables and flavors in China,it is discovered that there are two kinds of health-care bio-active agents in it: capsaicin and capsicum red pigment.

• 辣椒是我国重要的蔬菜和调味品,研究证明辣椒中含有重要的营养保健成分:辣椒素和辣椒红色素。