Nine fatty acids were identified,main components of them were palmitic acid(29.27%),linoleic acid(19.75%),11,14,17-eicosatrienic acid(16.63%),tetradecanoic acid(14.69%).

• 共检出九种脂肪酸成分；主要成分分别为棕榈酸(29.；27%25)、亚油酸(19