It is still done by the same basic method of using malted grains (containing enzymes) to convert starch from grains into sugar and then adding specific yeasts to produce beer.

• 啤酒仍使用同样基础的方法制成，用麦芽谷粒（含酶）将淀粉由谷物转化为糖类再加入特定的酵母菌酿成啤酒。