In this aticle,pectin was extracted from Gongcheng persimmon peel by salting-out agent,and then the antimicrobial functions of the pectin hydrolysates which was prepared by pectinase was studied.

• 采用盐析法从恭城月柿皮中提取果胶,用果胶酶酶解处理后得到果胶酶解物,对其抑菌活性进行了研究。