In the system, whey soy proteins, soybean oligosaccharides and soybean saponins would badly influence the adsorption process because of their different reasons.

• 其中的大豆乳清蛋白、大豆低聚糖和大豆皂甙各自由于不同的原因而可能对大豆异黄酮的吸附产生较大的影响。