A paste or gruel of bread crumbs,toast,or flour combined with milk,stock,or water and used for making soups,binding forcemeats,or thickening sauces.

• 面糊，将碎面包、烤面包或面粉放在牛奶、肉汤或水里煮成的面糊，用于作汤、肉馅或果酱。