A disease caused by eating undercooked meat, usually pork, that contains trichinae, which develop as adults in the intestines and as larvae in the muscles, causing intestinal disorders, fever, nausea, muscular pain, and edema of the face.

• 毛线虫病，旋毛虫病由摄食生的未烹饪的肉，尤指猪肉而导致的疾