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- 凭经验估计,每磅鸡肉应烹调20分钟。
As a rule of thumb, you should cook a chicken for 20 minutes for each pound that it weighs.
- 这汤里有鸡肉的味道。
This soup tastes of chicken.
- 有炸鸡肉作晚餐。
There was fried chicken for dinner.
- 他为我切了几块很好的鸡肉。
He carved me some very nice pieces of chicken.
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以上内容独家创作,受著作权保护,侵权必究
海词词典,十七年品牌