拮抗菌与病原菌处理对采后桃果实多酚氧化酶、过氧化物酶及苯丙氨酸解氨酶的诱导

• Polyphenol Oxidase, Peroxidase and Phenylalanine Ammonium Lyase in Postharvest Peach Fruits Induced by Inoculation with Pichia membranefaciens or Rhizopus stolonifer